BERNARDO RUGGERI

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Adjunct Professor
Former faculty

Most recent publications

Gomez-Camacho, Carlos Enrique; Di Sabatino, Romolo; Bosco, Francesca; Ruggeri, Bernardo (2022)
Production of Hydrogen, Ethanol and Organic Acids from Stale Bread Using Mixed Yeasts-Bacteria Microbial Consortia. In: CHEMICAL ENGINEERING TRANSACTIONS, vol. 93, pp. 49-54. ISSN 2283-9216
Gomez-Camacho, Carlos Enrique; Mollea, Chiara; Bosco, Francesca; Ruggeri, Bernardo; ... (2022)
Measurements of Protein Content in Aqueous and Alkaline Extracts from Brewer's Spent Grains (bsg): Insights Into the Extraction Kinetics and Energy Consumption. In: CHEMICAL ENGINEERING TRANSACTIONS, vol. 93, pp. 43-48. ISSN 2283-9216
Gomez-Camacho, Carlos Enrique; Mollea, Chiara; Mazzarino, Italo; Ruggeri, Bernardo; ... (2022)
Repurposing Tempeh Fermentation: a Promising Protein Source Using Food Residues and Edible Filamentous Fungi. In: CHEMICAL ENGINEERING TRANSACTIONS, vol. 93, pp. 37-42. ISSN 2283-9216
GOMEZ CAMACHO, CARLOS ENRIQUE; Giansante, Loris; Ruggeri, Bernardo (2021)
Closing the Loop: a Sustainable Strategy for MSW Management with Zero Residues and Energy Production. In: CHEMICAL ENGINEERING TRANSACTIONS, vol. 86, pp. 1351-1356. ISSN 2283-9216
Gomez Camacho, Carlos E.; Pirone, Raffaele; Ruggeri, Bernardo (2021)
Is the Anaerobic Digestion (AD) sustainable from the energy point of view?. In: ENERGY CONVERSION AND MANAGEMENT, vol. 231, pp. 1-12. ISSN 0196-8904
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